For years yogurt was unceremoniously overlooked, a sad little presence occasionally used with granola for morning munchies. Then, rather suddenly, I noticed Greek yogurts like FAGE Totals elbowing their way into grocery stores. Curious, I took a Total home, scooped it into my customary cereal bowl and sprinkled it with granola and shriveled cherries. Ugh! It was like eating unsweetened frosting for breakfast — a little too thick and too tart for my taste. -- Jill Santopietro, NYT
This is like trying to eat a bowl of cereal without the milk. Squeeze a generous dollop of honey atop that wet lump of Greek yogurt (or, um, 'Greek-style yogurt', which somewhat sadly is still pretty good).
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